Being a foodie, this is something I had to share. Great recommendations from all over the world.
Tapas at the bar in Barcelona, perfect roast goose in Hong Kong, dinner in a vineyard outside Melbourne, and brunch on a terrace in São Paulo — when we travel now, we travel to eat. But global restaurant-hopping goes beyond that perfect iconic essential dish: Restaurants and bars are an opportunity to slip into daily life and experience a city’s unique rhythm. We tapped dozens of local experts to open the doors to the best, the coolest, the weirdest, the most inspiring culinary experiences a traveler can have — in short, these maps are exactly what we want to have at our fingertips when we step off a plane.
Needull in a haystack 